Irish Foodservice Quality Food Awards
These categories are specific to foodservice and wholesale products available in Ireland, and will be judged with a foodservice focused set of judges and judging criteria. Packaging will not form part of the judging criteria for these products.
Entry fee per product: €335 + VAT.
Small producer entry fee (fewer than 10 staff and annual sales under €1 million): €125 + VAT.
Click here to request your Small Producer discount promo code.
(FS) Biscuits & Snacking
Ideally new innovation in room service or coffee occasion
(FS) Bread and Morning Goods
Range of product that stands out or is unique
(FS) Cakes & Desserts
Whole, sliced or individually wrapped portions. This will be split accordingly depending on entries.
(FS) Condiments & Dressings
Sachets to bottles to BOH ingredients
(FS) Cooking Sauces
BOH/part prepared recipes that are ethnic, healthier or innovative
(FS) Dairy/Non Dairy
Sachets for Room Service & Impulse or BOH use
(FS) Delicatessen Ambient or chilled
Platters to individual slices/portion or BOH use
(FS) Fish
Innovation in tinned/ambient/BOH use
(FS) Food to Go
Presentation packaging to new flavours/Platter innovation
(FS) Free From
BOH recipes that are ethnic, healthier or innovative
(FS) Fresh Produce
Packaging ideas, BOH & Front of House presentation
(FS) Hot Beverages
Room Service to FOH Impulse to BOH innovation or new for Barristas
(FS) Meal Accompaniments
BOH recipes that are ethnic, healthier or innovative
(FS) Meat
Sliced to BOH to Ready to serve variations
(FS) Party Food & Buffet
Presentation packs & ideas on innovation
(FS) Pasta, Rice & Grains
Products for recipe ingredient to fillings to salad products
(FS) Pizza, Pies & Pasty
Products of innovation
(FS) Preserves
Impulse jars/sachets/blister packs to BOH bulk
(FS) Ready to Cook
Includes BOH, part prepared, for outlets to finish the dish e.g. lasagne, risotto, stews etc
(FS) Soft Drinks
From Healthy to new packaging, or fit for purpose
(FS) BOH Dry Goods/ Ingredients
Ideas on time saving/BOH advantages & bulk for recipe development
(FS) Vegan Products
BOH recipes or products that are healthier or innovative; BOH meat substitutions. The category will be broken down to enable like for like products to be judged.
(FS) Christmas Vegan/Vegetarian
FOH presentation, pre packed to whole ranges
(FS) Non Meat Alternatives
Products for recipe ingredient to fillings to sandwich products
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